Our palate has never been disappointed with South Indian cuisine. The menu has options for every meal, from light upma for breakfast to various curry dishes for lunch and dinner. Whether you want a light snack or a hearty meal, this dish will never leave you hungry. If you delve deep into this cuisine, you will come across a lot of non-vegetarian dishes. Each region of South India has its own chicken curry recipe. For example, Andhra-style chicken curry, coorgi gavathi chicken and more, the list is endless, leaving us spoiled for options. Adding to the list, here we bring you a delicious yet very healthy Coconut Chicken Curry recipe, to experience the South Indian flavors at the convenience of your home.
A delicious combination of spices, chicken and coconut. With coconut milk and mild spices, this chicken recipe makes a creamy chicken curry in the style of the South. This chicken recipe is both comforting and delicious, making it ideal for dinner parties. Read below to know the full recipe.
Coconut Chicken Curry Recipe: How to make Coconut Chicken Curry
First mix chicken, garlic and ginger paste, turmeric powder, salt, garam masala, salt and chili powder. Let the marinated chicken sit for two hours.
After this, heat oil/butter in a pan and fry the onion till it becomes golden. Add the marinated chicken to the pan and cook on low heat, gradually adding coconut milk until the chicken is cooked.
Then slowly fold in the cream. 1/2 teaspoon sugar (optional). Mix again. For the full recipe, click here.
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so what are you waiting for? Give this recipe a try and let us know how you liked it in the comments below. Stay tuned for more such recipes!
This article was referred by:- food.ndtv.com
